Spring Cranberry Salad
- 1 head of romaine, or a spring greens mix
- a handful of dried cranberries
- some chopped up celery, about 1 or 2 stalks
- 2 shallots
- some crumbled goat cheese
- poppy seed dressing, the creamier, the better
First, wash and tear up your romaine into bite sized pieces. Or dump a bag of spring mix in a bowl. Do you enjoy how I give you options?
Now we want to caramelize the shallots to make them really sweet. Saute them up into smallish pieces, and put them in a saute pan over medium heat. They don't need any oil or anything, their natural sugars will start to sweat out and make everything realll tasty like.
While those are browning up nicely, we can start assembling the salad. You'll want to add the celery, and the goat cheese for some tang.
Couple of handfuls of cranberries right on top...
And now add the caramelized shallots...
If you want at this point you can add some DELICIOUS candied walnuts or pecans, but who has time to candy their own pecans? Plus, those suckers are EXPENSIVE.
Pour on some scrumptious poppy seed dressing...
And bada boom bada bing you're in business. Not too shabby for about 10 minutes work, eh?